• Parsnip dish Restaurant Wannee
  • Green cabbage dish Restaurant Wannee
  • Chicory dish Restaurant Wannee
  • Sea Buckthorn dish Restaurant Wannee

Honesty tastes the best

Tasting menu

Parsnip*

Peat-smoked parsnip | Zeelandic bacon | Atjar of radish and carrot | Foam of buttermilk and tom ka

Kohlrabi*

Pickled and fermented kohlrabi | Confit trout | Lovage oil | Wasabi leaf | Crisp from algae

Spinach

Stewed spinach | 62 °C egg yolk | Black garlic souffle | Morel mousse | Brown butter crumb

Green cabbage

Stewed green cabbage | Green curry | Cream of rice and tofu | Granny Smith | Hangop | Puffed wild rice

Chicory* 

Poached and confit chicory | Slow-cooked beef chuck roast | BBQ celeriac sauce | Celeriac fries | Celery leaf mayonnaise

Optional: Selection of Dutch farm-cheeses with garnish (+ € 9.50)

Sea buckthorn*

Yoghurt mousse | Sorbet and crisp of sea buckthorn Meringue | Pinecone | Whipped cream cake

Price

Lunch: 3 dishes € 25 | 4 dishes (*) € 35 | 6 dishes € 45

Diner: 4 dishes (*)  € 35 | 6 dishes € 45

Wine pairing: 3 glasses € 16 | 4 glasses € 22 | 6 glasses € 32


Upgrade your menu

Friandise

A side sweet delicacy served with coffee or tea after dessert. € 3,50

In case of allergies and/or dietary wishes, please let us know via telephone (+31 (0)58 3030800) or email (info@restaurantwannee.nl), maximum 24 hours before your reservation takes place.