Menu | Restaurant Wannee


Potato & Leek * "Prol" cream, salad from Frisian potato and horseradish
Hotchpotch Foam and broth of onion, carrot, fried mustard and Wadden mussels
Pumpkin* Old cheese, green apple and Langoustine
Cauliflower Structures & spices and dried egg yolk
Celeriac & Red Beet * Cream of celeriac, celeriac and red beet prepared in salt crust, oxtail and flat iron steak
Buckthorn * Sorbet of Buckthorn & oranges, dark chocolate, "Nutella" and hazelnut
Do you have an allergy? It's our pleasure to accomodate your dietary restrictions and allergies.

3 Courses €20,00 - 4 Courses €25,00 - 6 Courses €35,00

3 Wines €14,50 - 4 Wines €19,50 - 6 Wines €27,50

* 4 Courses

Start me up!
Breakfast buffet Choice of seasonal fruits, salads and eggs. Cereals, a selection of breads from the Vlaams Broodhuys, a variety of local cheeses and charcutery. Fruit juices and a selection of our coffees and teas. Monday till Friday from 07.00 - 10.00 Saturday & Sunday from 08.00 - 11.00
Different Styles of Eggs
Omelette with Cheese served with chives and bread	€ 7.50
Fried Egg with Ham and Cheese served with grated Frisian dried sausage and bread	€ 7.50
Scrambled eggs with Sneekermeer Eel served with dill and brioche toast	€ 7.50
Soups
Pumpkinsoup served with curry creme fraiche, roasted green apple and barbeque roasted shrimp, "frikandel speciaal
Salads
Chicory Salad served with smoked chicken oyster, old Dutch cheese, candied Opperdoes potato, anchovy dressing, crispy mustard seeds and croutons
Vegetarian
Kruudmoes à la Wannee Pearl barley sauce with garden herbs, radish, yoghurt & picklejuice dressing, and celery cutlets	€ 12.50
From the sea
Lekkerbekje (Deep Fried Fish) served with "Kentang Kereng" and cauliflower remoulade	€ 15.00
From the land
Ribeye of the Gasconne Veal served with Bearnaise sauce and grandmother's Brussels sprouts	€ 15.00
Side Dishes
Salad, French Fries, Seasonal Vegetables or Boiled Potatoes
Bread and butter Bread of Vlaamsch Broodhuys with butter from Nijlander
Desserts
"Ode to Grandmother" served with caramalised semolina pudding, stewed pear and raspberry candy ice cream	€ 5.00