Honesty tastes the best
Tasting menu
Parsnip*
Peat-smoked parsnip | Zeelandic bacon | Atjar of radish and carrot | Foam of buttermilk and tom kha
Kohlrabi*
Pickled and fermented kohlrabi | Confit trout | Lovage oil | Wasabi leaf | Crisp from algae
Spinach
Stewed spinach | Egg yolk | Reduction of black garlic and morels | Vermouth hollandaise
Green cabbage
Stewed green cabbage | Green curry | Cream of rice and tofu | Granny Smith | Hangop | Puffed wild rice
Chicory*
Poached and confit chicory | Slow-cooked beef chuck roast | BBQ celeriac sauce | Celeriac fries | Celery leaf mayonnaise
Optional: Selection of Dutch farm-cheeses with garnish (+ € 9.50)
Sea buckthorn*
Mousse of yoghurt | Sorbet and crisp of sea buckthorn | Yoghurt meringue | Pine syrup | Whipped cream cake
Price
Lunch: 3 dishes € 25 | 4 dishes (*) € 35 | 6 dishes € 45
Diner: 4 dishes (*) € 35 | 6 dishes € 45
Wine pairing: 3 glasses € 16 | 4 glasses € 22 | 6 glasses € 32
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Friandise
A side sweet delicacy served with coffee or tea after dessert. € 3,50
In case of allergies and/or dietary wishes, please let us know via telephone (+31 (0)58 3030800) or email (info@restaurantwannee.nl), maximum 24 hours before your reservation takes place.