• Green herbs and celery dish Restaurant Wannee
  • Kohlrabi dish Restaurant Wannee
  • Spinach and morels dish Restaurant Wannee
  • Rhubarb dish Restaurant Wannee

Honesty tastes the best

Tasting menu

Green Pea *

Mousse | Coffee ponzu | Smoked eel | Shiso purple |Amsterdam pickled onions

Kohlrabi

Kohlrabi and crayfish salad | Kohlrabi juice | Langoustine emulsion | Yoghurt and cumin mousse | Tandoori | Wonton souffle  

Green Tomato

Gazpacho | Dutch Burrata | Yoghurt | Green apple and horseradish sorbet

White Asparagus *

Pan fried asparagus | 'Olde Remeker' cheese | Seasonal mushroom 'Gyoza' | Sorrel puree

Artichoke *

Violette artichoke | Black garlic | Bokchoy | Turnip | Lamb filet and rillette

Rhubarb * 

Poached rhubarb | Rhubarb cream | Burnt bay leaf ice cream | Black pepper and hibiscus meringue | Bay leaf ‘dropveter’ 
Served with a tartlet of vanilla custard, rhubarb, and caramelized white chocolate  

 

Lunch: 3 dishes € 22.50 | 4 dishes (*) € 32.50 | 6 dishes € 42.50
Diner: 4 dishes (*)  € 32.50 | 6 dishes € 42.59
Wine pairing: 3 glasses € 16 | 4 glasses € 22 | 6 glasses € 32


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Friandises

A selection of Wannee's small sweet snacks or luxury pastries that are served with coffee or tea after dessert. € 4

In case of allergies and/or dietary wishes, please let us know via telephone (+31 (0)58 3030800) or email (info@restaurantwannee.nl), maximum 24 hours before your reservation takes place.